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As I was driving to reach the southern end of New Jersey, a field of red clover came into view, and I had to stop. The red of the clover just stood out vividly against the green country side with an unremarkable pale sky.
Red clover is often used as a crop to increase the fertility of land that has been exhausted by cultivation of other crops. I wanted to confirm that and tried to look for the people who farm this field, but it was Sunday morning and there was no one around to ask.